Products born from the distillation of our lees and our marc, enhance the typical and straightforward flavor of the grappa of Vinacce di Chianti.
Monovarietal Grappas are produced from Merlot, Cabernet, Syrah, Vin Santo del Chianti grapes.
The Grappa Riserva del Chianti and the Grappa Riserva of Vin Santo del Chianti are aged for 12 months in small oak barrels for greater softness and typicality.
Alcohol 42% Vol.
Cardboard marked GRAPPA DI VINACCE DEL CHIANTI with 6 bottles of 0.5 liter lying capacity, with an exclusive mushroom cap on the collar.
Serve at room temperature or even cold.