ROSE' WINE IGT 2021

The Tuscany IGT Rosé Wine is a type of product that the market increasingly appreciates: dry rosé wines for meals are, in fact, the ideal accompaniment for every day. Our rosé wine is a simple but quality wine, produced in Tuscany with the bleeding of Sangiovese grapes, through vineyards with 5,500 vines per hectare and production of 80 quintals of grapes per hectare.

After the manual harvest, the must undergoes slow fermentation in stainless steel tanks and at low temperatures (below 20°C) as for the Tuscany IGT White Wine. The difference consists in the separation of the skins from the fermenting must as soon as the right intensity of pink color is obtained. At the end of vinification, the product matures in stainless steel tanks for 4 months. This is followed by refinement in the bottle for at least 2 months before being released for consumption.

The Toscana IGT Rosé Wine has a light pink colour, with a delicate and fresh aroma, with notes of cherry, pomegranate and poppy. The flavor is soft, delicate, fresh and persistent. It pairs perfectly with mixed appetizers of crostini and cured meats, first courses, white meats, fish, shellfish and fresh cheeses.

To be served at a temperature of 10° C.

It has an alcohol content of 12.5%.